Learn from our Highly Appreciated Cook
There's no better way to experience the culture of Nepal than through its food. Our Cook Laxman Tamang is a master of the culinary arts and has been highly praised for his authentic Nepali dishes. At Shangrila Boutique Hotel, our guests have the unique opportunity to learn how to cook traditional Nepali cuisine and enjoy it in the comfort of our hotel. Whether you're a seasoned or novice cook, our cook will be happy to guide you through the process and provide you with delicious recipes that you can take home with you.
Dishes You can Learn
What You will Get?
Experience the best of local cuisine at our cooking class. With expert guidance from our skilled chefs, you'll learn to make delicious dishes that you can recreate back home. After cooking up a storm, sit down and enjoy a communal meal with your fellow participants. With unlimited refills of Himalayan Millet wine (Tongba) and a recipe booklet to take home, it’s an experience you won’t forget.
Recipe Booklet for the Dish
Learn under guidance of our experience cook
Unlimited refill of Himalayan Millet Wine (Tonba)
After the Cooking: Share and indulge in a communal meal, savoring the fruits of your labor alongside fellow participants
All required things during cooking is included